Product DescriptionFor those who enjoy powerhouse Kenya coffee, this cup is reminiscent in flavor, but with a lighter, more subtle body. This is a very clean cup with lemony acidity and flavors of apricot, nectarine, plum, and nutmeg. The fruits lends a soft body to the cup, and the spice tones round out the finish. City roast.
Bourbon varietal, fully washed and dried on raised beds at the Kawamunezeroyacu Cooperative in the Songa district of the Bururi province, 1800m.
Sold in 1 lb bags.